The soul behind Thơm
More than a cooking class
Thơm Culinary was born from a deep love of Vietnamese culinary heritage and a desire to share the authentic flavors, stories, and rituals of this extraordinary cuisine with the world.
Our mission is to be the bridge that connects food lovers and culture enthusiasts — offering immersive experiences designed for those with a keen interest in food, culture, and the authentic flavors of Vietnam.
A hidden garden house
in Tay Ho
Herb Garden
A living classroom where you connect with the aromatic herbs used in Vietnamese cuisine.
Fish Pond
A serene koi pond at the heart of the garden, adding a touch of tranquility to the experience.
Worship Hall
An ancestral worship hall reflecting the deep-rooted cultural traditions of Vietnamese family life.
10 min from Old Quarter
No 81, 32/15 An Duong Street, Tay Ho District — a peaceful oasis in the heart of Hanoi.
Meet the coaches
Two passionate guides who have dedicated their lives to Vietnamese culinary heritage and warm, personal hospitality.
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Head Chef & Cultural Host"Vietnamese cuisine is the art of finding harmony between contrasts — raw and cooked, sweet and sour, bold and delicate."
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Market & Herb Specialist"Every herb picked from our garden carries generations of knowledge. That is what I pass on to every guest."
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